Wow! I just watched this talk by Robyn O’Brien and I am fired up. She is speaking my language! Want to know why there is such a rise in food allergies? Robyn O’Brien has some ideas. From You Tube:
Robyn shares her personal story and how it inspired her current path as a “Real Food” evangelist. Grounded in a successful Wall Street career that was more interested in food as good business than good-for-you, this mother of four was shaken awake by the dangerous allergic reaction of one of her children to a “typical” breakfast. Her mission to unearth the cause revealed more about the food industry than she could stomach, and impelled her to share her findings with others. Informative and inspiring.