Bacon Wrapped Pork Tenderloin with Apple Chutney Stuffing, Pumpkin Fudge, Hamburger Buns, Pumpkin Bread and More!

 

I am drooling over this Bacon Wrapped Pork Tenderloin with Apple Chutney Stuffing.  I could follow that with  some allergy-free Pumpkin Bread and 5 Ingredient Pumpkin Fudge!  Don’t forget to check out the reader favorite:  Allergy-Free Hamburger Buns!

 

Be sure to explore all of my past Allergy-Free Wednesday picks on my Allergy-Free Wednesday Favorites Pinterest Board.  You don’t need an account to see them.

 

 

My allergy-free (top 8 free) favorites:

Reader Favorite:

 

Be sure to stop by the other hosts’ blogs and check out their favorites!

I’m hosting this party with six fabulous bloggers: Tessa@Tessa Domestic DivaMichelle@The Willing CookLaura@Gluten Free PantryAmber@The Tasty AlternativeJanelle @ Gluten Freely Frugal and Adrienne@Whole New Mom.

 

A few things to remember when linking up:

  • Recipes/articles do not have to be completely allergen free, just allergen free in some way.  It would be helpful if you could note what your recipe is free of in the title.  For example: Italian Sausage and Summer Squash Skillet (top 8 free)
  • Please link back to this party.  You can grab the badge in the bottom of the right sidebar if you wish.  Remember, your link will show up on all 7 blogs!

Please read the full list of rules here.

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