Zucchini Avocado Fudge, Blueberry Pie with Honey Whipped Cream and Pork Chops with Mushroom and Rosemary Sauce

July 8th, 2015 Nancy

 

 

My Allergy-Free (top 8 free) Favorites:

Paleo Pork Chops with Muschroom and Rosemary Sauce - Dairy Free

Blueberry Pie Homemade Whipped Cream - dairy free

Chocolate Zucchini Avocado Fudge - Dairy Free, Nut Free, Wheat Free, Vegan

 

Reader Favorite (most clicked):

Buckwheat - the gluten free must have

You can explore all of my past Allergy-Free Wednesday picks on my Allergy-Free Wednesday (Top 8 Free) Favorites Pinterest Board. You don’t need an account to see them. I’m hosting this party with  Tessa@Tessa Domestic Diva.  Be sure to stop by her blog and check out her favorites! A few things to remember when linking up:

  • Recipes/articles do not have to be completely allergen free, just allergen free in some way. It would be helpful if you could note what your recipe is free of in the title. For example: Italian Sausage and Summer Squash Skillet (top 8 free)
  • Please link back to this party. You can grab the badge in the bottom of the right sidebar if you wish. Remember, your link will show up on both blogs!

Please read the full list of rules here.

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Posted in Allergy Free Wednesdays
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5 Responses to “Zucchini Avocado Fudge, Blueberry Pie with Honey Whipped Cream and Pork Chops with Mushroom and Rosemary Sauce”

  1. Hidden-Veggie Chocolate Silk Pie (Gluten Free, Vegan, Low Fat) says:
    July 8, 2015 at 11:16 am

    […] on Inspire Me Mondays, Meatless Mondays, Tasty Tuesdays, Allergy Free Wednesdays, Gluten Free Fridays and Healthy Vegan […]

  2. Lee @ Veggie Quest says:
    July 8, 2015 at 11:46 am

    Hi Nancy, just linked up my hidden-veggie, chocolate-cauliflower silk pie (crazy good–you can’t taste the cauliflower!) The zucchini-avocado fudge looks off the charts. I love veggie desserts, so I can’t wait to try it. Thanks for hosting!

  3. Herbed Bruschetta {Gluten-Free, Vegetarian} says:
    July 8, 2015 at 1:29 pm

    […] This recipe is being shared in Allergy Free Wednesday. […]

  4. Shirley @ gfe & All Gluten-Free Desserts says:
    July 8, 2015 at 3:08 pm

    Thanks so much for the feature, Nancy! It’s definitely time for blueberry pie. 😉 This week I’ve linked up a post on How to Recover After Being Glutened (full of my tips and those of many others in our gf community, with tons of comments with suggestions as well) and Cinnamon Sugar Donut Muffins (yummy but healthy).

    I’m really intrigued by that Chocolate Zucchini Avocado Fudge! Off to check that out …

    Thanks for hosting!
    Shirley

  5. Heather@hungryforbalance says:
    July 8, 2015 at 10:51 pm

    Thanks for featuring my recipe! I love this link up- so many yummy thing to check out!