Archive for March 15th, 2012

Oven Baked Asparagus Fries

As you know, I am working to be more creative with our veggies.  So far I’ve made Bacon and Ranch Roasted Cauliflower and Caramelized Brussels Sprouts with Bacon Pieces.

Today I bring you Oven Baked Asparagus Fries.  These savory asparagus are crispy on the outside and tender on the inside.  They are kid–friendly.  You can pick them up with your fingers and dip them in ranch if you want.  Adults will find them tasty enough on their own.

You’ll have to click on over to Passionate Penny Pincher to see the actual recipe!

This post is part of allergy friendly friday, Healthy 2Day Wednesday

Make a Fruit Rainbow for St. Patrick’s Day!

Saturday is St. Patrick’s Day.  Wouldn’t it be fun to celebrate with a beautiful rainbow shaped fruit salad like this one at Homemade Serenity?  My kids would love this!